<a href="http://www.bondiolaargentina.com/?p=57"><b>Slide 3</b></a><p></p> <a href="http://www.bondiolaargentina.com/?p=53"><b>Slide 2</b></a><p></p> <a href="http://www.bondiolaargentina.com/?p=51"><b>Slide 1</b></a><p></p>
Argentinian Casual Food show menu card

Argentina is well known for its "Asados", big chunks of tender beef being roasted on charcoal grills. But this is not the only way. Argentinians also know how to enjoy meat in simple and tasty sandwiches, for when time is short. So "lomitos", "bondiolas" ( the sandwich that gave our name!) and choripanes are perfect to fill the gap. At Bondiola we want to bring this Argentinian way of eating to to share with the people of Dublin who are looking for something different and tasty when it's time to eat!

 

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10 / 27 /201309:21 AM
The Legend of Chimichurri!

One story claims that the sauce was first preparated by Irishman

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11 / 24 /201307:20 PM
We are now open on evenings

For all those who can´t enjoy Bondiola at lunch time we

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